Happy Hours

Monday- Friday 



20oz Domestic Drafts $4

Frozen Margarita $5

House Tap Wine $5

Pine Ridge Chenin Blanc or OZV Red Blend

Well Drinks $5


Dubliner Drunken Shrimp $11

Chef gets these shrimp drunk on white wine, Irish cheese and garlic and served with toast points 

Garlic Marinara Shrimp $11

Sautéed in garlic and drenched in homemade marinara, served with toast points

Irish Potato Skins $9

Home made, baked skins topped with Guinness corn beef, Irish Cheddar Cheese and  Leprechaun cream sauce 

Irish Pub Nachos $7

Two layers of beef, two cheeses and veggies laced with the creamy white stuff

Battered Veggie Basket $12

Freshly battered and deep fried to crispy perfection  

Chef's Wings $7

Half dozen wings smothered in choice of:

Medium sauce , Hot sauce, Mild sauce, BBQ sauce, Sweet Golden BBQ , Garlic Parmesan or Cajun dry rub. 

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